Training Pamphlet no.12. Royal Army Service Corps. Cattle and Sheep; Fresh, Frozen and Chilled Meat. WO 7610 Training Pamphlet no.13. Royal Army Service Corps. Bacon. WO 7611 Training Pamphlet no.14. Royal Army Service Corps. Breadstuffs Training Pamphlet no.16. Royal Army Service Corps. Composition of Food and Canning. WO 7614