Army ground forces : light aviation - USA War Department Field Manual, FM 20-100 Heavy weapons company infantry regiment / Department of the Army - USA Field Manual, FM 7-15 Baking manual for the army cook : including instructions on using lard as a shortening in baking and for deep-fat frying and panfrying / [prepared … List of courses offered by cooperating colleges and universities through United States Armed Forces Institute - United States Department of the Army, DA Pamphlet 20-4 Army cook / prepared under direction of the Quartermaster General - United States War Department Training Manual TM 2100-152 Manual for army bakers 1916 Special Forces soldier's manual for MOS 11 B (SQI S) / Headquarters, Department of the Army - USA Field Manual, FM 31-11B-S field manual Combat in fortified areas and towns. - USA Voorschrift, Field Manual, 31-50 Army cook / prepared under direction of the Quartermaster General - United States War Department Training Manual TM 2100-152 Manual for army cooks 1916 Army baker / prepared under direction of the Quartermaster General - United States Army Training Manual Laundries, laundry batallions, and laundry companies ; December 12, 1942 - USA Technical Manual, TM 10-350
